For Eater LA, I wrote a retrospective on the gourmet food trucks that made a splash in L.A. (like Kogi BBQ) a decade ago, and what the folks who ran them are up to today.
Read the full article on Eater LA.
On KCET, I interview Roy Choi as he takes a look back to those early days when he first launched his humble Kogi BBQ truck.
Read the full article on KCET.
